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Bryan and his staff are fantastic. Very professional and responsive. Bryan really listened to what I needed and respected my budget. I got a lot of great listings via email and was able to id the ones I wanted to see in person. I got to see a good mix of homes in person that helped me better understand what I really liked and didn’t like. Bryan is a natural relationship builder and deal maker. I feel very confident of the deal I got. Plus - service after the sale! Bryan is a local and has recommended several service providers who are helping convert my 1990s home into a timeless beauty.
Lulu M.
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KANSAS CITY BLOGS
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This Missouri metropolis, close to the border of Kansas, jump-started its moviemaking business last May after a COVID shutdown with innovative safety protocols that other film offices in the country utilized to shape their own."
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MOREFind craft beers and diner-style burgers in the historic downtown Excelsior Springs
Find craft beers and diner-style burgers in the historic downtown Excelsior Springs
Old Waters Find craft beers and diner-style burgers in the historic downtown Excelsior Springs BY MARY HENN | PHOTOGRAPHY BY CALEB CONDIT & REBECCA NORDEN THE ATLAS SALOON Downtown Excelsior Springs is just under a ten-minute drive from Sundance Ranch, and there are many drinking, dining and shopping options—including two breweries, a wine mercantile, a diner and a museum, to name a few. Our favorites include The Atlas Saloon and Ray’s Diner, two Excelsior mainstays that have been intact for decades. Actually, The Atlas has been in the same location since 1894, making it the oldest bar in Clay County and one of the oldest in Missouri. The Atlas is, as it has been for years, a charming local dive bar, but recently brewmaster Keith Hudson has started making some extremely smooth German lagers in the back. Hudson, a retired engineer, with his longtime friend and owner of The Atlas Jim McCullough, replaced what used to be the bar kitchen with a small brewhouse. Hudson carefully brews a handful of lagers at a time, and each is named after one of the twenty-nine mineral springs that drew people from all over the country for their healing properties around the early twentieth century. Today, Hudson uses the famous waters of Excelsior Springs to brew lagers. When asked if he’s supplying to any local taps, Hudson said, “If you want our beer, you gotta come here.” Catty-corner from The Atlas is Ray’s Diner, which has served the same classic diner staples—biscuits and gravy, hamburgers, breakfast sandwiches—for many years. Stepping into Ray’s is like stepping back in time. The small diner hasn’t changed much of its interior, the service is impeccable, the food is great, and the prices have remained mostly unaffected by time, too—you can get a hamburger for $2. For the most authentic diner experience, sit at the bar, put your phone down, and chat up the locals. RAY’S DINER .st0{clip-path:url(#SVGID_00000170984173164499684210000013264868448256983183_);fill:#EF6936;} .st1{fill:#FFFFFF;} .st2{fill:none;stroke:#1A5EDB;stroke-width:0.5;stroke-linejoin:round;stroke-miterlimit:10;} .st3{clip-path:url(#SVGID_00000111158580294515306820000011801785699993428882_);fill:none;stroke:#1A5EDB;stroke-width:0.5;stroke-linejoin:round;stroke-miterlimit:10;} .st4{clip-path:url(#SVGID_00000111158580294515306820000011801785699993428882_);fill:#1A5EDB;} The post Find craft beers and diner-style burgers in the historic downtown Excelsior Springs appeared first on Kansas City Magazine.
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